Description

Availability

Characteristics

Ingredients : cocoa mass, sugar, candied orangette cube (11%) (orange peel, rice syrup, dextrose), cocoa butter, sunflower lecithin

Allergens : may contain traces of nuts, milk, peanuts, soy, sesame

Bean-to-Bar

Origin: Sao Tome

Area: Cantagalo

Cooperative: Cecaq-11

Beans: Amelonado

Aromatic Profile: This chocolate has a typical flavor derived from the Amelonado variety of organic and Fair cocoa beans from the CECAQ 11 cooperative on São Tomé Island. When bitten into, it reveals flavors of candied fruits followed by subtly aniseed caramel and spice notes. It is intense, smooth, and creamy. It offers a beautiful complexity of flavors, exceptional sweetness, a lingering taste, and a very slight bitterness, making it a great seducer. It pleases everyone!